Add cultural flair and breathtaking views to any occasion
The Museum of Vancouver is one of Vancouver’s top cultural attractions, situated within Vanier Park between Kitsilano Beach and Granville Island. Our unique venue offers indoor and outdoor spaces that are perfect for hosting a myriad of special events. Our dedicated rentals team will help you explore various options and floorplans to create a seamless and memorable event.
Preferred Catering Partners
If your event requires catering we recommend looking at our preferred caterers Peake Catering | Events, Edge Catering or Tawnshi Charcuterie, all of whom have experience working with the organization and our rentals program. Working with a preferred caterer is not required, though the MOV does not organize catering on your behalf and working with a caterer who is familiar with our spaces/restrictions is strongly advised.
Peake Catering | Events
Peake Catering | Events is an industry-leading, full service catering company. We offer catering and event management for events from intimate to extravagant. Our goal is to elevate our clients' dining and event experience by offering our knowledge and skills to exceed expectations. We are imaginative event professionals. We take you beyond the menu, to an experience that is exquisite in taste and beautifully presented. Let us make your event special, right down to the finest detail.
Peake Catering | Events has created custom packages specially for the Museum of Vancouver venue spaces, for inspiration and ease of planning.
Edge Catering
Edge Catering is Vancouver’s premiere catering company, led by female food entrepreneur Judy Reeves. The coveted caterer is renowned for its elevated, locally sourced, custom cuisine and flawless, detailed event management. It’s the personalized, hands on approach that sets Edge apart from the rest. They are committed partners, great collaborators, and consummate professionals. Edge Catering has extensive expertise managing logistically challenging events of any size or nature. The team is committed to excellence to their clients and venue and vendor partners. Through the Covid-19 pandemic, Edge has developed personalized, safe food and event services to reflect safe protocols for all.
TAWNSHI CHARCUTERIE
Elevate your event with Tawnshi’s hand-crafted, modern Indigenous charcuterie boards. Perfect for corporate catering, our boards artfully mix new and familiar flavours to celebrate Indigenous cuisine and spark conversations. Each order comes with a QR code to scan and learn about the ingredients and how to properly savor them. Ask about our Feasting Table activation for an enhanced experience and display. Tawnshi charcuterie boards contain a variety of smoked and cured meats, seasonal fresh fruits and vegetables, bannock, assorted jellies, dulse, cheese, pickled preserves, nuts and berries. We also cater to dietary restrictions with gluten free, vegetarian, vegan and pescatarian options.